The health benefits of plums include relief from indigestion, influenza infection, and anxiety-related problems. Its fiber is a natural co-product made from the plum pomace generated from the processing of plums.

Turning plum pomace into fruit powder captures every last drop of vitamins, minerals, and flavor that fruit has to offer. Plums contain an assortment of healthy components, vitamins, and minerals. They are an excellent source of vitamin A, vitamin C, folate, and vitamin K. They are also a good source of vitamins B1, B2, B3, B-6, and E.

Uses for Plum Powder

Our customers use plum powder for the following applications:

• Additional fiber content in prepared food products
• A substitute for modified food starches
• Addressing dietary allergies in food production
• Creating a clean label by increasing the amount of NATURAL ingredients in a recipe
• Sourcing ingredients from North America
• A thickening agent in sauces, soups, and marinades, and a nutrient-dense mix-in for a variety of foods